Our open-pollinated Tobasco Hot Pepper seeds are guaranteed to be free from any GMO contamination and of the highest quality available.
|Heat Level||30,000-50,000 Scoville heat units (SHU)|
|Days To Maturity||80-85 DTM|
|Germination||sow indoors 1/4 in. deep 8-14 weeks before last frost, germinates best with soil temp between 80-90F|
|Life Cycle||perennial often grown as an annual|
|Antagonists||fennel, beans, kohlrabi|
|Harvest||Peppers can be harvested at any stage once they reach the desired size. Sugar content and nutrient content increase if left on the plant to fully mature.|
|Uses||edible*(fruit), herb/spice, medicinal*, utility (repellent)|
|Breed Status||Heirloom/Open Pollinated|
|Saving Seeds/Propagation||Harvest seeds from the earliest, fully matured (but not dried) fruits.|
**Purchasers are responsible for understanding and complying with all local laws, restrictions, and regulations. For more information and a list of restricted plants and seeds, please visit the USDA's composite list of Federal and State noxious weeds. The extent Amkha Seed LLC can be held liable for damages is limited to replacement of the item, or a refund of the purchase price (within 30 days of purchase). Click here for more information.